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Executive Chef

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Swansea, City and County of Swansea, United Kingdom The Recruitment Co. Full time
Job Overview


The Recruitment Co. is currently seeking a highly skilled Chef/ Sous Chef to join a prestigious, award-winning hospitality establishment. This is an exceptional opportunity for a talented professional to lead a team and drive culinary excellence in a fast-paced, dynamic environment.

Key Responsibilities:

  • Collaborate with the Hotel Head Chef to ensure seamless kitchen operations and maintain the highest standards of quality and presentation.
  • Oversee the cleanliness and organization of the kitchen and back areas, ensuring a safe and efficient working environment.
  • Develop and implement effective strategies to manage food allergies and ensure accurate communication with the Duty Manager.
  • Lead by example, promoting a culture of excellence and attention to detail in all aspects of food preparation, cooking, and presentation.
  • Ensure compliance with food safety and HACCP policies and procedures, and maintain a strong focus on health and safety protocols.
  • Take ownership of your own professional development and contribute to the growth and success of the team.
  • Perform other duties as reasonably requested by management to support the smooth operation of the kitchen.


This is an exciting opportunity for a motivated and experienced professional to take on a leadership role and drive culinary excellence in a prestigious hospitality establishment. If you are a skilled and dedicated Chef/ Sous Chef looking to take your career to the next level, we encourage you to apply.