Executive Chef

4 weeks ago


Cannock, Staffordshire, United Kingdom Jubilee Hospitality Full time
Job Title: Event Chefs

We are seeking skilled and flexible chefs to join our team. As an Event Chef, you will have the opportunity to work on a variety of assignments, offering a range of culinary experiences.

Key Responsibilities:
  • Carry out chef duties in a professional and credible manner.
  • Work confidently and competently in high-volume and demanding environments.
  • Operate and manage a kitchen section or, in some cases, the entire kitchen.
  • Monitor and maintain the quality of food produced.
  • Ensure the kitchen functions within relevant hygiene, health & safety guidelines.
Requirements:
  • Professional chef experience, preferably.
  • Basic Food Hygiene and Allergens Certificate.
  • Proven knife skills in a kitchen environment.
  • Good communication skills.
  • Driving license and own transport to commute to different assignments.
What We Offer:

An hourly pay rate between £14.00 and £18.00, depending on experience. This is an excellent opportunity to test your skills and experience within a variety of different establishments, maximizing your earning potential by working additional hours on weekdays and weekends.

As a member of our team, you will work as part of a team delivering service excellence, operating with a can-do attitude and maintaining the highest levels of professionalism.

We are actively reviewing applicant details, so please apply today. Dan Lewis welcomes a discussion regarding this position and similar rewarding openings.


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