Culinary Expert Wanted for Rugby
4 weeks ago
We're seeking talented culinary professionals to join our team at Constellation Careers, providing exceptional dining experiences for our guests. As a key member of our culinary team, you'll have access to comprehensive system training, accelerating your career growth.
Main Responsibilities- Prepare high-quality food to menu specifications, adhering to Levy standards and procedures.
- Ensure all ingredients are available for the entire menu matrix.
- Take pride in your work and share agreed standards with your team.
- Assist new team members with respectful and encouraging coaching as needed.
You'll need relevant qualifications, such as City & Guilds 706/1 & 2 or NVQ Level 3, current Food Hygiene and Allergen Awareness. Exceptional standards of hygiene and cleanliness are essential, inspiring your team to be passionate about food. Excellent communication and remaining calm under pressure are key to smooth delivery.
Why Work for Constellation CareersAll training provided. Compass exclusive benefits, lifestyle benefits, and health & wellbeing support programmes, including access to our employee assistance programme.
Apply online now via our short application form. We'll be in touch straight away, and if successful, you could be working as a Sous Chef in one of our venues within a few days.
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