Brunch and Lunch Culinary Specialist
1 month ago
WELCOME TO RBH HOSPITALITY MANAGEMENT
At RBH, we recognize that our workforce is our most valuable asset. We prioritize our employees' well-being and embrace diversity, sustainability, and individuality, which distinguishes us from our competitors. This commitment has earned us a place among the Top 30 Best Places to Work in Hospitality.
A TYPICAL DAY AS A CHEF AT RBH
Your responsibilities will include:
We are eager to enhance our culinary team with individuals who are dedicated to producing consistently exceptional dishes. In exchange, we offer comprehensive training and development opportunities to help you advance your culinary career. Our establishment opens at 8 AM, serving breakfast, brunch, and lunch.
REQUIREMENTS FOR SUCCESS
While we primarily value personality and potential, here are some essential qualities and skills we seek:
To thrive in this position, you should possess the following:
- Ability to collaborate effectively within a team
- Passion for culinary arts and excellence
- Willingness to learn and grow
BENEFITS WE PROVIDE
We offer a benefits package designed to enhance our employees' experience and foster a positive workplace culture:
- Discounted accommodation rates for you and your friends & family
- Additional holiday for your birthday
- Flexible working schedules
- Pension plan
- Complimentary meals during shifts, saving you over £1000 annually
For further details about our complete benefits package, please refer to our employee benefits video.
COMMITMENT TO EQUAL OPPORTUNITIES
RBH Hospitality Management is dedicated to being an equal opportunity employer. We strive to build a diverse workforce and maintain an inclusive, people-first culture.
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