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Culinary Team Member

3 months ago

Newport, United Kingdom The Celtic Collection Careers Full time

JOB TITLE – Junior Sous Chef

DEPARTMENT – Culinary

RATE OF PAY – £13.05 per hour – Plus Benefits

CONTRACT TYPE – Full Time

HOURS OF WORK - 37.5

SHIFT DETAILS – 5 days out of 7

OVERVIEW

We are in search of a talented chef to enhance our culinary team and progress in the hospitality sector.

WHAT ARE WE LOOKING FOR ...

This is a remarkable opportunity for a chef with a solid background to demonstrate their culinary enthusiasm and comprehensive kitchen management skills. The ideal candidate should be capable of thriving in a fast-paced setting.

WHAT YOU'LL DO ...

  • Efficiently manage Restaurant and Banqueting orders
  • Assist Senior Chefs in daily operations
  • Comply with Health & Safety standards
  • Oversee stock control and inventory
  • Ensure cleanliness and organization of the kitchen
  • Effectively resolve customer complaints
  • Inspect and properly store incoming food supplies

WHAT'S IN IT FOR YOU...

Being part of our organization provides benefits such as complimentary parking, discounts in retail, and opportunities for career advancement.

WHO ARE WE ...

The Celtic Collection encompasses five unique hotels in South Wales, featuring the renowned Celtic Manor Resort, which boasts golf courses, spa facilities, conference venues, and diverse dining experiences.

RECRUITMENT INFO

Applicants must possess the right to work in the UK. The Celtic Manor Resort is committed to being an equal opportunity employer.