Sous Chef

3 weeks ago


Blackburn, United Kingdom The Stafford Collection Full time

We are seeking a dedicated Chef de Partie to support our esteemed Senior Kitchen Team in delivering an exceptional Michelin star dining experience.

As aChef de Partie, you will collaborate closely with our Executive Chef to enhance your culinary skills while upholding our high standards and striving for continuous improvement. This role involves guiding junior team members and aligning with the objectives set for the growth and success of our establishment. Ideal for a current Demi-Chef aspiring to advance their career, this position offers remarkable opportunities for professional development.

Key Qualifications

  • Experience in fine dining establishments
  • Strong attention to detail
  • High standards of cleanliness and hygiene
  • Excellent organizational abilities
  • A driven and committed mindset
  • Strong teamwork and leadership capabilities

Perks and Benefits

Being part of our culinary family comes with numerous advantages. Alongside team events, supplier visits, and delightful treats, you will enjoy various benefits, including:

  • Comprehensive Private Healthcare
  • Death in Service benefit
  • Bi-monthly performance bonuses
  • Outstanding training and development opportunities
  • Complimentary meals and provided uniforms
  • Significant career advancement prospects within a thriving business
  • Support for participation in prestigious industry competitions
  • Up to 50% discount on food and beverages across our collection
  • Exclusive discounts with partner hotels

If you believe you fit this profile, we encourage you to submit your application.

In accordance with the Asylum and Immigration Act 1996, all applicants must demonstrate eligibility to live and work in the United Kingdom. Documentation will be required during the interview process.


AMRT1_UKCT


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