Executive Chef
1 month ago
Café Rouge is a renowned culinary destination that offers an exceptional dining experience. As a valued member of our team, you will be part of a dynamic and passionate group of professionals who share a commitment to excellence.
Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team. As a Sous Chef, you will be responsible for creating a wide range of dishes from starters to desserts, delivering quality service at pace, and maintaining a safe and organized kitchen environment.
Key Responsibilities- Develop and implement menus that showcase our culinary expertise
- Lead a team of junior kitchen staff, providing guidance and support to ensure seamless service
- Maintain high standards of food quality, presentation, and safety
- Collaborate with the Head Chef to plan and execute menu changes and special events
- Ensure efficient kitchen operations, including inventory management and supply chain logistics
Café Rouge offers a range of benefits, including:
- 50% Employee Discount
- 25% Friends and Family Discount
- We Care program, including 24/7 virtual GP, second medical opinion, mental health support, and more
- Free meals on shift
- Referral bonus
- Access to wages before pay day
- Salary Finance, access to savings and loans
- Discounted Gym Membership
- Discounts on Merlin Entertainment
- Competitions to win trips away
- Team parties and events
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