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Culinary Operations Manager

3 months ago


Great Dunmow, Essex, United Kingdom Marjoram Leisure Limited Full time £40,000

At Marjoram Leisure Limited, we pride ourselves on delivering exceptional, freshly crafted culinary experiences daily. As the Culinary Operations Manager, you will be instrumental in overseeing the daily activities of our bustling kitchen environment.
Please ensure you review the details in this job listing carefully to grasp the expectations for prospective candidates.

What we offer:

Competitive salary structure

Flexible working hours to promote a healthy work-life balance

Gratuities shared among the team, not processed through a tronc system

Complimentary meal during your shift

20% discount at any of our five establishments

Opportunities for professional development, including training and certifications funded by the company

Clear pathways for career advancement within the organization

Team-building events

Excursions to food and beverage festivals, including supplier visits

28 days of paid leave annually

Your responsibilities:

Collaborate with the management team to oversee kitchen operations, including opening and closing procedures

Prepare high-quality dishes to order while ensuring your team upholds the highest culinary standards

Manage inventory and procurement processes

Ensure that you and your team maintain exemplary cleanliness, safety, and compliance with health regulations at all times.

If you are driven to excel in the hospitality sector, you will find ample opportunities for growth through both internal and external training while working in a vibrant environment alongside passionate individuals. Being part of a growing organization means that if you are eager to advance your career, you will have the chance to do so, with opportunities leading to a more fulfilling future.

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