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Executive Chef

2 months ago

Wokingham, Wokingham, United Kingdom HR-CL Limited Full time
About the Role

We are seeking an experienced and skilled Sous Chef to join our brigade in a highly regarded restaurant. As a key member of our kitchen team, you will be responsible for preparing and cooking high-quality dishes using fresh ingredients, with a focus on locally sourced fish and game.

Key Responsibilities
  • Lead a team of chefs in the preparation and cooking of meals, ensuring high standards of quality and presentation.
  • Develop and implement menus, taking into account seasonal ingredients and customer preferences.
  • Manage kitchen inventory, ordering supplies and equipment as needed.
  • Collaborate with other departments to ensure seamless service and high customer satisfaction.
What We Offer

As a member of our team, you will have the opportunity to work in a dynamic and fast-paced environment, with a focus on career development and growth. Our company is committed to providing excellent training and support, and we offer a competitive salary and benefits package.

We are looking for a motivated and experienced Sous Chef who is passionate about delivering exceptional cuisine and providing outstanding customer service. If you are a skilled and dedicated professional who is looking for a new challenge, we encourage you to apply.