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Hospitality Chef
2 months ago
We are seeking a highly skilled and motivated Culinary Specialist to join our Hospitality team at Runwood Homes Careers. As a key member of our team, you will be responsible for delivering exceptional culinary experiences to our residents.
Key Responsibilities- Food Preparation and Service: Ensure that all stages of food preparation are maintained to the highest standards, ensuring the well-being of our residents.
- Menu Planning and Execution: Plan and execute menus in accordance with the company's requirements, ensuring that meals are served in a timely and efficient manner.
- Food Safety and Hygiene: Ensure compliance with food safety and hygiene regulations, maintaining a clean and safe working environment.
- Quality Control: Ensure that the quality of meals produced meets the highest standards, in terms of presentation and taste.
- Inventory Management: Monitor stock levels, maintain effective stock rotation, and place orders as required.
- Team Leadership: Deputise for the Head Chef as required, providing leadership and guidance to the team.
- Relevant Experience: Proven experience in a catering environment, with a strong understanding of food safety and hygiene regulations.
- Qualifications: NVQ 2 or City & Guilds equivalent, Food Hygiene level 2, and a basic understanding of the Health and Safety at Work Act 1974.
- Personal Qualities: A genuine interest in working within a caring environment, excellent communication skills, and the ability to work effectively as part of a team.
- Employee Assistance Programme: Access to a range of support and counselling services, available to both you and your immediate family.
- Discounts and Perks: Access to thousands of discounts through schemes such as Blue light card, Concerts for carers, and Discounts for carers.
- Annual Leave and Pension Scheme: 28 days annual leave and a pension scheme, providing a secure financial future.