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Line Cook

3 months ago

Daventry, Northamptonshire, United Kingdom CRC Recruitment Full time

Position: Chef de Partie

Hours: 40 hrs Per Week + Overtime

Salary: Up to £27,000 Per Annum + Benefits

Employment Type: Permanent

Overview of the Role

The Chef de Partie plays a crucial role in the kitchen, supporting the overall operations and contributing to the restaurant's success while adhering to the standards and financial objectives of the establishment.


Key Responsibilities

  1. Efficiently organize and prepare the designated section of the kitchen to enhance speed and productivity.
  2. Ensure all dishes from the assigned section are consistently prepared following established recipes.
  3. Collaborate with Sous Chefs and the Executive Chef to maintain culinary standards in compliance with company policies and operational procedures.
  4. Monitor food costs and operational expenses, implementing strategies to minimize waste.


Join CRC Recruitment in this exciting opportunity to further your culinary career in a dynamic and rewarding environment.