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Culinary Professional
2 months ago
We are seeking a highly skilled and experienced Mobile Relief Chef to join our team at BD Group. As a key member of our culinary team, you will be responsible for providing exceptional food service and support to our clients across multiple school locations.
Key Responsibilities- Food Preparation and Service: Prepare and cook meals according to established menus and dietary guidelines, ensuring high-quality food production and presentation.
- Culinary Support: Provide culinary support across multiple school locations, stepping in for absent chefs and ensuring consistent quality and adherence to Food Safety and Health and Safety Standards.
- Menu Planning and Execution: Assist in menu planning, taking into account nutritional guidelines and student preferences, and execute menus to ensure seamless kitchen operations.
- Inventory Management: Monitor and manage kitchen inventory, ensuring adequate stock levels and minimizing waste through efficient use of ingredients.
- Health and Safety: Adhere to all health and safety regulations, including food hygiene standards, and conduct regular checks to ensure kitchen cleanliness and compliance with safety protocols.
- Team Collaboration: Work closely with catering teams at each location to ensure seamless kitchen operations and provide guidance and training to kitchen staff as necessary.
- Special Events: Assist with the preparation and execution of special events, catering functions, and themed days, ensuring events are well-coordinated and food is served in a timely manner.
- Culinary Qualification: Relevant culinary qualification or certification.
- Experience: Minimum of 3-5 years' experience as a chef, preferably within an institutional or school catering environment.
- Food Safety and Hygiene: Food Safety and Hygiene certification is essential.
- Driving License: Full clean UK driving Licence is preferred.
- Physical Demands: Ability to stand for extended periods and perform physically demanding tasks, including lifting and carrying heavy objects up to 50 pounds.
- Working Pattern: 36 hours per week, Monday to Friday (Typically core hours will range from 7am till 3.30pm).
- Location: We require x2 Mobile Chefs in the Dagenham area and x2 Chefs in the Barking area – must be flexible to travel to various sites.
- Competitive Salary: Attractive salary package.
- Pension Scheme: Contributory pension scheme.
- Private Medical Insurance: Private medical insurance.
- Group Life Assurance: Group life assurance.
- Heart Hub Rewards: Access to Heart Hub rewards, perks & benefits platform.
- Family Friendly Policies: Family friendly policies making work-life balance achievable.
- Health and Wellbeing Support: Health and wellbeing support including an Employee Assistance Programme (EAP).
- Career Development and Training: Opportunities for career development and training.
