Line Cook

A skilled Line Cook is sought for a prestigious establishment within a commutable distance from Truro. This venue prides itself on utilizing only the freshest ingredients, maintaining a high culinary standard. The cuisine offered is of a rosette caliber, featuring a diverse array of dishes, particularly emphasizing seafood.

The salary for this role ranges from £32,000 to £36,000 per annum, depending on experience, along with additional tips. On-site parking is available, and a valid driving license is necessary.

Accommodation options are available for those relocating.

As a Line Cook, you will be responsible for managing a specific section of the kitchen. Your duties will include:

• Preparing ingredients using high-quality local produce.
• Cooking dishes to order during service, ensuring efficiency and quality.
• Performing all standard Line Cook responsibilities.

We are in search of a Line Cook with experience in either a hotel, fine dining, or rosette-rated environment. The ideal candidate will possess:

• Strong knowledge of seafood and a genuine passion for culinary arts.
• Experience in a similar role.

HtE Recruitment is dedicated to assisting you in finding your next permanent culinary position. With a proven track record since 2007, we have successfully placed numerous chefs in full-time roles across the UK. When you express interest in this opportunity, we will retain your contact information to discuss this position further. Please refer to our website for a comprehensive privacy statement.

HtE Recruitment operates as a Recruitment Agency for this permanent role.