Fine Dining Service Manager

2 months ago


Bala, United Kingdom Relais & Châteaux Full time

About Pale Hall

Pale Hall is a luxurious destination for quiet retreat, comfort, and culinary indulgence. This grand, historic Victorian mansion features eighteen luxurious, individually styled bedrooms and suites with sumptuous décor, each with a beautifully appointed bathroom. In addition, there are four charming garden suites situated within the estate grounds.

Dining Experiences

Our guests enjoy two contrasting dining experiences: the Henry Robertson fine dining room with its Michelin Green Star and Three AA Rosettes, and the rustic Huntsman bistro. The Henry Robertson restaurant serves our signature 4 and 7 course tasting menus, while the Huntsman bistro offers a relaxed a la carte menu.

Job Description

We are seeking a charismatic Senior Waiter/Chef de Rang with previous experience in a quality restaurant, ideally in fine dining, and with some knowledge of wines and spirits. The ideal candidate will be passionate about delivering an amazing dining experience to our guests and helping to make every stay a really memorable one.

Responsibilities

  • Deliver impeccable food and beverage service
  • Engage with guests and provide a personalized experience
  • Work collaboratively with the restaurant team to ensure exceptional service
  • Assist with menu planning and wine pairing

Requirements

  • A minimum of 2 years waiting on experience in a fine dining establishment
  • At least one year at chef de rang level

Benefits

  • Free meals on duty
  • Onsite parking
  • Monthly tips
  • Generous staff discounts


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