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Culinary Specialist
2 months ago
We are seeking a skilled and experienced Chef De Partie to join our team at BaxterStorey. As a key member of our culinary team, you will be responsible for preparing and cooking dishes to the highest standards, while maintaining a clean and organized kitchen environment.
Key Responsibilities:- Prepare and cook dishes according to recipes and standards set by the head/sous chef, ensuring food safety standards are adhered to at all times.
- Oversee the production of all dishes assigned to your station and maintain your designated area with supplies, ensuring cleanliness in line with policies and procedures.
- Maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times.
- Communicate effectively with all other team members and assist/support all colleagues where necessary.
- Collaborate with the head chef to develop and taste new recipes, providing suggestions for improvement or innovation.
- Maintain cleanliness and organization of the kitchen, including your designated area, ensuring equipment is in good working order.
- Proven experience working in a similar role, preferably in a fast-paced, high-pressure environment.
- Knowledge of various cooking techniques and cuisines.
- Strong understanding of food safety and sanitation practices.
- Ability to work effectively in a team and communicate with colleagues at all levels.
- Excellent attention to detail and organizational skills.
- Strong communication and teamwork abilities.
We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. Our team is passionate about delivering exceptional culinary experiences, and we are committed to creating a positive and inclusive work environment.
If you are a motivated and experienced Chef De Partie looking for a new challenge, we would love to hear from you. Please submit your application, including your resume and a cover letter, to [insert contact information].