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Restaurant Operations Manager

2 months ago

Ipswich, United Kingdom Burger King Full time

Job Summary:

We are seeking a highly motivated and experienced Restaurant Operations Manager to lead our Burger King team. As a key member of our management team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining high standards of food quality and store cleanliness.

Key Responsibilities:

  • Lead and motivate a team of restaurant staff to achieve sales targets and provide excellent customer service
  • Develop and implement strategies to improve sales, profitability, and customer satisfaction
  • Monitor and control labor costs, inventory levels, and waste management
  • Ensure compliance with health and safety regulations and company policies
  • Collaborate with other departments to achieve business objectives

Requirements:

  • Proven experience in a restaurant management or supervisory role
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively
  • Knowledge of food safety and hygiene practices
  • Ability to analyze data and make informed business decisions

What We Offer:

  • Competitive salary and bonus scheme
  • Opportunities for career development and advancement
  • Discounts on food and merchandise
  • Annual leave entitlement and employee benefits

As a Restaurant Operations Manager at Burger King, you will have the opportunity to work in a dynamic and fast-paced environment, leading a team of dedicated staff to deliver exceptional customer experiences. If you are a motivated and results-driven individual with a passion for the hospitality industry, we encourage you to apply for this exciting opportunity.