Restaurant Team Leader
2 months ago
Restaurant Supervisor Role
We're currently recruiting for a Restaurant Supervisor to join our team at Bankhead Gate Brewers Fayre in Glenrothes. As a Restaurant Supervisor, you'll be the vital link between the kitchen and our Front of House team, ensuring seamless service delivery and exceptional customer experiences.
Key Responsibilities:
- Lead and manage your team to deliver outstanding customer service and achieve sales targets.
- Collaborate with the kitchen team to ensure efficient food preparation and presentation.
- Monitor and maintain high standards of cleanliness and hygiene in the restaurant.
- Manage inventory, supplies, and equipment to optimize efficiency and minimize waste.
- Develop and implement strategies to improve customer satisfaction and loyalty.
What You'll Get:
- A competitive hourly rate.
- A guaranteed 35 hours per week across 5 days, with shifts including mornings, afternoons, and evenings, including weekends.
- A comprehensive training program to support your career development.
- A Whitbread Benefits card, offering discounts on Premier Inn rooms and meals in Whitbread Restaurants.
- A company pension and save-as-you-earn scheme.
- Access to exclusive discounts on shopping, travel, cinema trips, and more.
- A £40 voucher to spend in our restaurant when you join us.
About Us:
At Whitbread, we're committed to creating a workplace that values diversity and welcomes applications from under-represented groups. We believe that everyone is unique, and we're dedicated to providing a supportive and inclusive environment for all our employees.
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