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Executive Chef
2 months ago
We are seeking an experienced and ambitious Head Chef to lead our culinary team in creating exceptional food experiences for our clients. As a key member of our team, you will be responsible for developing and implementing innovative menu concepts, managing kitchen operations, and ensuring the highest standards of food quality and safety.
Key Responsibilities:- Develop and implement menu concepts that meet the needs of our clients and customers
- Manage kitchen operations, including inventory management, food preparation, and presentation
- Lead and motivate a team of culinary professionals to achieve exceptional results
- Ensure compliance with food safety and handling regulations
- Monitor and control food costs, labor costs, and inventory levels
- Collaborate with other departments to ensure seamless service delivery
- Proven experience as a Head Chef or equivalent role
- Strong leadership and communication skills
- Ability to work under pressure and meet deadlines
- Knowledge of food safety and handling regulations
- Ability to motivate and lead a team
We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced Head Chef looking for a new challenge, please submit your application.