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Line Cook
2 months ago
With a beautifully renovated space, a focus on community values, and a fantastic outdoor area, we provide the ideal environment to enhance your expertise in our fresh, traditional British cuisine. Start your culinary journey with us today.
What we provide for our Line Cooks:
Access to our CDP - Sous Chef development program and beyond: Most of our Head Chef promotions are from within. Access to our Apprenticeship Program - Achieve a nationally recognized qualification while you work. Access to our Culinary Workshops to refine your skills. 20% discount at all Young's Pubs and Hotels Complimentary meals Weekly pay Sharesave Scheme Company Pension Plan 28 days of annual leaveWhat we seek in a Line Cook:
We are looking for a current Line Cook or a talented Commis Chef ready for their next challenge, who possesses a passion and flair for crafting high-quality fresh dishes in a welcoming atmosphere. As the chosen Line Cook, you will:
Have experience in delivering outstanding service through exceptional food Exhibit a commitment to providing excellent cuisine every time Be an active, hands-on Line Cook / Kitchen Supervisor Show eagerness to acquire new skills, be a collaborative team player with strong communication abilities Collaborate with your Head Chef to showcase your creativity and capability by assisting in the design and execution of new dishes for our menus and daily specials Demonstrate effective planning and organizational skills, essential for maintaining control over both food cost and labor Have a proactive approach to driving sales and fostering growth through engagement with both kitchen and front-of-house teams