Culinary Team Lead
3 weeks ago
We are seeking a highly skilled and experienced Chef Supervisor to join our team at Blue Arrow - Birmingham. As a key member of our residential college catering team, you will be responsible for preparing and cooking meals for our students, as well as supervising the day-to-day operation of the main kitchen and the cleaning team.
Key Responsibilities:
- Prepare and cook meals for 30-40 people
- Supervise the day-to-day operation of the main kitchen
- Assist the Chef Manager in supervising the cleaning team
- Ensure the highest standards of food quality and presentation
Requirements:
- Proven experience as a chef or kitchen supervisor
- Excellent culinary skills and knowledge of food safety
- Ability to work well under pressure and as part of a team
- Strong communication and leadership skills
What We Offer:
- A competitive salary and benefits package
- The opportunity to work in a dynamic and supportive team environment
- Professional development and training opportunities
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