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Culinary Team Leader
2 months ago
We are seeking a highly skilled and experienced Culinary Team Leader to join our team at One Dalkeith. As a key member of our kitchen team, you will be responsible for overseeing the management of our kitchen and café, ensuring that we deliver top-quality food and drinks to our customers.
Key Responsibilities:- Manage the kitchen and café operations, including menu planning, food preparation, and presentation.
- Supervise and train a team of trainee cooks and front-of-house volunteers to ensure they have the skills and knowledge to provide excellent customer service.
- Work closely with our business manager to create a changing seasonal menu that is both profitable and appealing to our customers.
- Ensure that all health and hygiene records are up-to-date and that all risk assessments and health and safety procedures are followed.
- Mentor and support our members who are keen to learn on the job, providing guidance and feedback to help them develop their culinary skills.
- Monitor and maintain the cleanliness and presentation of the café, including the display of food and drinks.
- Work collaboratively with our team to ensure that we deliver excellent customer service and maintain a positive and welcoming atmosphere in the café.
- Experience in working in a professional kitchen environment.
- A flair for creative cooking and culinary skills.
- Coaching skills to train and mentor members who volunteer in the café.
- Elementary food hygiene certificate.
- Excellent communication and interpersonal skills.
- Barista skills a bonus, although training can be given.
- Customer service skills.
- Friendly and patient with members working within a community setting.
- Flair for food creation and a finger on the pulse of current trends.
- Good team player, confident, positive, and friendly outlook.
- Highly motivated and committed to succeed.
- Good communicator.
- Able to self-manage.