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Executive Chef
1 month ago
About the Role:
We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Farmhouse Inns. As a key member of our culinary team, you will be responsible for delivering high-quality meals to our customers while maintaining a safe and hygienic kitchen environment.
Key Responsibilities:
- Manage a busy kitchen, ensuring that all dishes are prepared to the highest standards and served on time.
- Lead and motivate a high-performing team, providing training and development opportunities to help them reach their full potential.
- Develop and implement new menu ideas, ensuring that they are aligned with our brand values and customer preferences.
- Maintain a clean and safe kitchen environment, adhering to all relevant health and safety regulations.
What We Offer:
- A competitive salary and benefits package.
- The opportunity to work with a well-known and respected brand in the hospitality industry.
- Training and development opportunities to help you progress your career.
- A discount on food and drink at our Greene King Inns and hotels.
- A refer-a-friend scheme, with the potential to earn up to £1,500 for each successful referral.
- Access to our employee assistance program, providing support with mental health, well-being, and other areas of your life.
Requirements:
- Proven experience of managing a busy kitchen, with a track record of delivering high-quality meals and maintaining a safe and hygienic environment.
- Excellent leadership and communication skills, with the ability to motivate and develop a high-performing team.
- A keen eye for detail and a passion for delivering exceptional customer service.
- The ability to work under pressure in a fast-paced kitchen environment.