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Food and Beverage Supervisor

2 months ago


Witney, Oxfordshire, United Kingdom Estelle Manor Full time
About Estelle Manor

Estelle Manor is a picturesque retreat nestled within an expansive 85-acre estate in Oxfordshire. Our establishment features four distinct dining venues, a remarkable 3,000 sq metre Roman-inspired spa known as Eynsham Baths, 108 luxurious accommodations, and a state-of-the-art gym equipped with class studios and padel courts. We also offer a dedicated kids club and a versatile workspace.

Your Role

As the Dining Operations Manager at Estelle Manor, you will be at the forefront of our restaurant operations. Your primary responsibilities will include:

  • Leading, inspiring, and training a dedicated team to ensure exceptional service delivery.
  • Overseeing the daily operational activities and maintaining high standards of service.
  • Collaborating closely with the General Manager to achieve financial objectives.
  • Coaching and developing team members to enhance their skills and performance.
Who We Seek

We are looking for candidates who possess:

  • Proven experience in restaurant management within a luxury hospitality environment.
  • Outstanding communication abilities and a knack for engaging with a diverse clientele.
  • Strong organizational skills to manage daily operations effectively.
  • The capacity to thrive under pressure and meet deadlines.
  • A proactive approach to problem-solving and a creative mindset.
  • A genuine passion for delivering remarkable guest experiences with meticulous attention to detail.
Our Commitment to You

At Estelle, we are dedicated to fostering a culture of unity and belonging across our properties. We offer a comprehensive benefits package that includes:

  • 30 days of holiday, inclusive of bank holidays, increasing with tenure.
  • Enhanced pension and life assurance schemes.
  • Regular company social events and smaller group activities.
  • Opportunities to engage in Colleague Forums and Sustainability Committees.
  • Access to colleague spaces stocked with refreshments and locally sourced coffee.
  • Seasonal Smart Fridges with freshly prepared meals available during shifts.
  • Uniform provision, including cleaning and pressing services.
  • Onsite tailoring for uniform adjustments and repairs.
  • Exclusive staff rates and discounts across affiliated properties.
  • A recommend-a-friend bonus scheme.
  • Special recognition for anniversaries and birthdays.