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Assistant Kitchen Manager
2 months ago
Contract Type:
Permanent
Join a prestigious establishment featuring a 3-star rating and 28 guest accommodations, complemented by dining, bar, and event hosting services.
Key Responsibilities:
- Ensure the availability of necessary supplies in appropriate quality and quantity.
- Adhere strictly to all hygiene regulations mandated by law and company policy.
- Facilitate seamless communication between the dining area and kitchen staff.
- Conduct quality checks on every dish before it is served, ensuring proper presentation and temperature.
- Coordinate with restaurant staff to ensure timely service of delicate dishes.
- Implement regular training sessions for junior staff to enhance their performance.
- Participate in professional development opportunities, including seminars and training courses.
- Continuously improve your understanding of management techniques and principles to foster career advancement and elevate industry standards.
Accommodation:
Please note that applications will be considered seriously, but only those meeting the specified criteria will receive a personal response.
Applications should be submitted in Word format and in English.By applying for this position, you consent to DDH Recruitment Ltd processing your information and sharing it with relevant clients.
If you prefer that DDH Recruitment Ltd does not share your details, please inform us promptly.