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Culinary Expert
2 months ago
We are seeking a highly skilled and motivated Chef de Partie to join our team at WSH Group. As a key member of our culinary team, you will be responsible for preparing and cooking dishes to the highest standards, ensuring exceptional quality and presentation.
Key Responsibilities- Food Preparation: Prepare and cook dishes according to recipes and standards set by the head/sous chef, ensuring food safety standards are adhered to at all times.
- Station Management: Oversee the production of all dishes assigned to your station and maintain a clean and organized workspace.
- Quality Control: Maintain high-quality standards for all dishes, ensuring presentation and taste are considered at all times.
- Team Collaboration: Communicate effectively with all team members and assist/support colleagues as needed.
- Menu Development: Collaborate with the head chef to develop and taste new recipes, providing suggestions for improvement or innovation.
- Proven experience working in a similar role.
- Knowledge of various cooking techniques and cuisines.
- Strong understanding of food safety and sanitation practices.
- Ability to work in a fast-paced, high-pressure environment.
- Excellent attention to detail and organizational skills.
- Strong communication and teamwork abilities.
WSH Group is committed to providing exceptional culinary experiences for our clients. We strive for excellence in everything we do, from food preparation to customer service. If you are a passionate and creative chef looking for a new challenge, we encourage you to apply for this exciting opportunity.
