Deli Operations Manager

5 days ago


City of London, Greater London, United Kingdom Farm Originals Restaurants Full time

About Us

Farm Originals Restaurants is a unique blend of British fine dining and cherished family traditions, infused with a hint of Scottish ruggedness and Provenal elegance. We are excited to announce the expansion of our offerings to include a new deli shop.

We are seeking a motivated and experienced Deli Manager/Assistant Store Manager to lead our team and ensure smooth operations. If you have a passion for food, excellent leadership skills, and experience in deli or food retail, we would love to hear from you.

Main Responsibilities:

  • Develop and maintain strong product knowledge, contributing innovative product ideas to enhance our offerings.
  • Manage stock levels, including ordering and maintaining optimal volumes of stock to meet customer demand.
  • Oversee the merchandising of shop floor displays, ensuring they are visually appealing and well-stocked to create an engaging customer experience.
  • Lead and inspire a team, providing training and guidance to ensure top performance and exceptional customer service.
  • Maintain cost control measures to optimize productivity, minimize waste, and ensure healthy profit margins.
  • Handle key holder responsibilities, including opening and closing the store, ensuring seamless operations.
  • Ensure compliance with HACCP and food safety regulations by maintaining accurate records and implementing best practices.
  • Schedule staff effectively to ensure coverage and operational efficiency, meeting the needs of our customers.
  • Collaborate with the store manager to manage the cookery school, including organizing and overseeing classes to enhance customer engagement.
  • Deliver an outstanding customer experience by ensuring high standards of service and product quality, exceeding customer expectations.

Ideal Candidate:

  • At least 1 year of management experience, preferably in a deli or food retail setting, with a proven track record of success.
  • Hands-on experience with food preparation, including sandwiches, salads, and other menu items, with a focus on quality and presentation.
  • Strong knowledge of charcuterie, cheese, and other deli products, with the ability to make informed recommendations to customers.
  • Barista skills and experience in preparing quality coffee beverages, with a focus on customer satisfaction.
  • Expertise in food safety practices, including HACCP, with a commitment to maintaining high standards.
  • Proven leadership abilities with a focus on team development, customer service, and operational efficiency.

Join Our Team:

We are a dynamic and supportive environment that values innovation, teamwork, and customer satisfaction. If you are an experienced and passionate deli professional with management experience, we would love to hear from you.

AMRT1_UKCT


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