Culinary Steward

Position Overview

Hastings Hotels, a prestigious family-run luxury hotel group located in Northern Ireland, prides itself on delivering exceptional experiences to our guests through our dedicated team.

We are currently looking for a dependable and motivated individual to join our esteemed kitchen staff at the exclusive Grand Central Hotel.

Under the guidance of our esteemed Executive Head Chef, Damian Tumility, you will collaborate with a welcoming team, enhance your culinary skills, and embrace the diverse opportunities that a career in hospitality provides. Discover more about the reasons our employees cherish working at Hastings Hotels here.

Shifts may vary, typically including hours from 7am to 3pm or 3pm to 11pm, with extended hours on weekends.

The compensation ranges from £8.00 to £11.50 per hour, depending on age.

We offer a comprehensive benefits package that includes complimentary staff meals, employee discounts, credit card tips, 29 days of holiday plus your birthday, and opportunities for career advancement and personal development. More details about our employee benefits can be found here.

The company reserves the right to implement enhanced short-listing criteria.

To learn more about Hastings Hotels and the offerings of our company, please visit

Hastings Hotels is an Equal Opportunities Employer.

Role Responsibilities

Your primary responsibility will be to ensure that all kitchen areas and equipment are maintained to the Hastings Standard of Cleanliness and Hygiene.

• Maintain cleanliness in all kitchen areas, including washing dishes, pots, and pans, as well as loading and unloading the dishwasher and managing waste disposal.
• Ensure the dishwashing areas, including walls and floors, are kept clean and hygienic.
• Utilize all equipment and materials properly, reporting any issues immediately.
• Secure stock areas at all times, promptly reporting any security breaches.
• Collaborate effectively with colleagues to foster a respectful and dignified working environment.
• Adhere to all health, safety, and hygiene policies and procedures.
• Perform any additional duties as assigned by management.

Candidate Profile

While previous experience in a similar role is preferred, it is not essential as our Kitchen Team will provide comprehensive training.

Essential Skills

Servicing, Hospitality

About Hastings Hotels

Hastings Hotels operates six hotels across Northern Ireland, featuring over 1,000 bedrooms, a standalone grill bar/restaurant, and a luxury spa. Each property has its unique character and market positioning, contributing to our identity in a competitive landscape. For over 50 years, this family-owned business has prioritized quality in our property designs, food sourcing, and the development of our staff.

Company Culture

We believe that our guests remember the small details, from the warmth of our open fires to the comfort of our beds and the quality of our breakfast. It is more important to possess the right attitude and behaviors than to have every qualification. We focus on recruitment, onboarding, and integrating you into your department and the broader group. We encourage you to consider your career development with us, and we are committed to supporting you on that journey. As a result, we are proud of our high staff retention rates within the hospitality industry.

Desired Qualifications

• Current food hygiene certificate.
• Previous experience in a similar role.

Required Qualifications

• Right to Work in the United Kingdom.
• Good command of the English language.

---