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Executive Chef

2 months ago

StratforduponAvon, Warwickshire, United Kingdom Stratford Manor Hotel Full time

About the Role:

We are seeking an experienced and skilled Chef de Partie to join our culinary team at Stratford Manor Hotel. As a key member of our kitchen team, you will be responsible for preparing, cooking, and presenting high-quality dishes to our guests.

Key Responsibilities:

  • Work closely with the service teams to ensure our guests have a great dining experience.
  • Keep up to date with all central menu changes and oversee the cleanliness and maintenance of the kitchen and food safety standards.
  • Collaborate with the culinary team to develop and implement new menu ideas and concepts.
  • Ensure that all food is prepared to the highest standards of quality and presentation.

Requirements:

  • At least 2 years of experience as a Commis or Chef De Partie in a busy, high-volume operation.
  • Ability to work under pressure and maintain a calm and professional demeanor in a fast-paced environment.
  • Relevant culinary qualifications or equivalent.
  • In-depth knowledge of each section of the kitchen operation.
  • Ability to work together as a team and contribute to a positive and supportive team culture.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career development and advancement.
  • A dynamic and supportive work environment.
  • Access to ongoing training and professional development opportunities.

About Us:

Stratford Manor Hotel is a 4-star hotel located in the heart of Stratford-upon-Avon. We offer a range of amenities and services, including a restaurant, bar, and leisure facilities. We are committed to providing exceptional service and creating memorable experiences for our guests.