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Culinary Team Supervisor

2 months ago

York, York City, United Kingdom Nicholson's - Yorkshire and The Humber Full time

No resume handy? No worries Our application process is designed for mobile convenience, eliminating the need for a CV. Completing our form takes just 2 minutes and provides us with all the information we need about you.


As a Culinary Team Supervisor at Nicholson's, you will assist the Head Chef in creating a kitchen that stands out. You will be the expert on the menu, fueled by a passion for delivering exceptional cuisine and mentoring talented individuals. Does this resonate with you?

Join our team at Nicholson's pubs, where camaraderie thrives. With nearly 150 years of experience in the pub industry, we understand the essence of outstanding food, beverages, and traditional British hospitality. If you possess as much personality as our establishments, we are eager to hear from you.

WHAT'S IN IT FOR YOU?

  • Flexible working hours to accommodate your lifestyle.
  • A generous 33% discount across all our brands, whether it's a romantic dinner at Miller & Carter or a family meal at Toby Carvery.
  • 20% discount for friends and family across all our brands.
  • Wagestream – a financial tool that aids in managing your finances and provides access to your earned wages when needed.
  • Opportunities for professional development with funded qualifications.
  • Career advancement opportunities; on average, 200 chefs are promoted to Head Chef annually.
  • Discounts on gym memberships.
  • Team-building events – work hard, play hard.

Additionally, as part of Mitchells & Butlers, you will enjoy benefits such as a pension plan, 28 days of paid leave, discounts at high-street retailers, and even free shares. We also provide a complimentary employee helpline to assist you with any challenges life may present.



WHAT WILL YOU BE DOING? AS CULINARY TEAM SUPERVISOR, YOU WILL...

  • Train and motivate your chefs and kitchen staff to produce exceptional dishes.
  • Be driven to achieve targets alongside your team.
  • Assist with food procurement, preparation, and inventory management.
  • Have mastered the skills required to work with a branded menu.
  • Ensure that your team adheres to health and safety regulations.

Don't have a CV ready? No CV is required to apply.