Executive Chef Assistant
7 days ago
We are seeking a highly skilled and ambitious Junior Sous Chef to join our culinary team at Change Hospitality. This is a rare opportunity to work in a fast-paced, high-end environment and contribute to the success of our exclusive private members golf club.
Key Responsibilities:
- Assist the Head Chef in daily kitchen operations and ensure high standards are maintained.
- Manage the kitchen brigade and lead by example to drive excellence in food preparation and presentation.
- Develop and execute menus that meet the expectations of our discerning members.
- Oversee inventory control and ordering to ensure seamless kitchen operations.
Requirements:
- Proven experience in a high-end kitchen environment.
- Strong leadership and organizational skills to manage a team and prioritize tasks.
- Ability to work under pressure and meet deadlines while maintaining a high level of quality.
What We Offer:
- A dynamic and supportive work environment.
- Opportunities for career growth and professional development.
- A competitive salary and benefits package.
How to Apply:
Please submit your CV and a cover letter outlining your experience and qualifications for this role.
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