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Executive Chef
2 months ago
We are seeking an experienced Chef to lead our catering teams in the Wirral and Merseyside area. As a key member of our team, you will oversee food preparation, ensure high-quality dishes, and supervise other Chefs. Your passion for food, creativity, and excellent communication skills will be essential in adding value to our business.
Key Responsibilities- Oversee food preparation and presentation
- Ensure cleanliness and hygiene standards are met
- Supervise and mentor other Chefs
- Manage kitchen operations and staff
- Develop and implement new menu ideas
- Collaborate with the team to achieve business objectives
- Minimum 2 years' experience as a Chef in the UK
- Strong understanding of kitchen management and food safety
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment
- Passion for food and creativity
We understand the demands of the catering industry and offer a supportive environment that allows you to thrive. We will work with you to find settings that suit your skill base and experience, providing you with opportunities for growth and development.