Culinary Operations Manager

4 weeks ago


Birmingham, Birmingham, United Kingdom Sodexo Full time
About the Role

We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Sodexo. As a key member of our food service team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities
  • Manage the kitchen team, providing guidance and support to ensure that all tasks are completed efficiently and effectively.
  • Develop and implement menus that meet the needs of our customers, ensuring that all dishes are of the highest quality and presentation.
  • Monitor and control food costs, ensuring that we are operating within budget.
  • Ensure that all health and safety protocols are followed, maintaining a clean and safe working environment.
  • Collaborate with our sales and marketing team to develop and implement marketing strategies to promote our food service offerings.
  • Provide exceptional customer service, ensuring that all customers receive a high-quality dining experience.
What We Offer
  • A competitive hourly rate of £14.50.
  • A 30-hour workweek, Monday to Friday.
  • Term-time only contract, paid over 52 weeks.
  • Opportunities for career advancement and professional development.
  • A dynamic and supportive work environment.
About Sodexo

Sodexo is a global leader in services that improve the Quality of Life, operating in 55 countries and serving over 100 million consumers each day. We are committed to creating a better every day for everyone, and we are proud to be a Disability Confident Leader employer.



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