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Executive Chef Assistant
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Head Chef Deputee
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Executive Restaurant Manager
1 month ago
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Culinary Team Member
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Senior Kitchen Manager
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Arabic Speaking Executive Assistant
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Executive Chef Assistant
2 months ago
H & C Solutions is seeking a highly skilled Sous Chef to join our team at a stunning gastro pub in southwest London. This esteemed establishment is a beloved part of the local community, offering a sophisticated a la carte menu, creative bar snacks, and a renowned Sunday roast. As a Sous Chef, you will be part of a close-knit team that prides itself on exceptional food and service. Key benefits include a competitive salary, access to high-quality ingredients, and opportunities for creative input on menus. The ideal candidate will be a competent, creative, and ambitious leader who can manage a small team and drive kitchen operations. A strong culinary background and experience with modern British cuisine are highly desirable. The role involves working 56 hours per week, with a 7-day operation, including lunches and dinners, with 30-100 covers per day and 300 covers on Sundays. If you are a dedicated and professional Sous Chef looking for a new challenge, please apply.