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Restaurant Assistant Manager
2 months ago
We are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at The Klondyke Group. As a key member of our restaurant team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of staff to achieve our business objectives.
Key Responsibilities:
- Manage the day-to-day operations of the restaurant, including staff supervision, inventory management, and customer service.
- Develop and implement strategies to improve customer satisfaction, increase sales, and enhance the overall dining experience.
- Lead and motivate a team of staff to achieve our business objectives, including training and development programs.
- Monitor and control costs, including labor, inventory, and supplies.
- Collaborate with other departments, such as marketing and human resources, to achieve our business goals.
Requirements:
- Proven experience in a restaurant management role, preferably in a similar environment.
- Excellent leadership and communication skills, with the ability to motivate and inspire a team.
- Strong analytical and problem-solving skills, with the ability to make informed decisions.
- Ability to work in a fast-paced environment, with a focus on customer satisfaction and team performance.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career advancement and professional development.
- A dynamic and supportive work environment.