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Chef/Cook
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We are seeking a skilled and experienced Chef/Cook to join our team at Freshwater Bay Country House. As a key member of our kitchen team, you will be responsible for preparing and serving high-quality meals to our guests.
Key Responsibilities- Support the Head Chef and Sous Chef in planning and preparing menus
- Prepare and cook meals to a high standard, ensuring consistency and quality
- Work effectively as part of a team to deliver excellent service to our guests
- Maintain a clean and safe working environment, adhering to health and safety regulations
- Assist with inventory management and ordering of supplies
- Experience of working in a busy kitchen environment
- Awareness of health and safety regulations, including food safety and hygiene
- NVQ 3 in professional cooking or willingness to work towards one
- Ability to work effectively as part of a team and be flexible with regards to working hours
HF Holidays is a B Corp Certified British heritage brand with over 110 years of experience organizing walking holidays in the UK, Europe, and beyond. We are a co-operative that puts people at the heart of everything we do, and we are proud to be part of a community with a shared passion for the great outdoors.
We offer a range of benefits to our employees, including equal share of tips paid monthly, free uniform, 28 days holiday pro rata, and pension contributions. We are committed to fostering equal opportunities for all applicants and welcome candidates from diverse backgrounds.