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Executive Chef de Partie
2 months ago
Gaucho is seeking an experienced and passionate Senior Chef de Partie to join our team in one of our London restaurants. As a Senior Chef de Partie, you will be responsible for managing a section and working as part of a busy team in a fast-paced environment.
Key Responsibilities:- Operational and leadership skills with regard to both knowledge and operation.
- Dealings with suppliers and commercial partners of the business with regard to kitchen operations set and agreed by the Head Chef & Senior Sous Chef.
- Checking all inbound food deliveries to ensure consistency and quality of all items delivered for the kitchen operation.
- Maintaining strict kitchen structure and development of junior chefs and kitchen porters set by the Sous Chefs.
- Assisting the Head Chef and Sous Chefs with specials planning, costing, daily GP% financial sheets, payroll and all operations of the kitchen.
- Ensuring all health and safety practices are followed, and participating in controlling stock and portion control.
- Experience in a high-pressure kitchen environment.
- Passion for fresh produce.
- Ability to run a section and manage a small team.
- Organisation and effective communication with a team.
- 50% off your bill at all Gaucho and M Restaurants.
- Industry Apprenticeship opportunities, cycle to work scheme and access to our employee discounts platform.
- Ongoing training.
- Career development and progression.