Executive Chef
4 weeks ago
About Us
The Goodwood Estate Company Limited is a renowned hospitality group that prides itself on delivering exceptional dining experiences. We are seeking a highly skilled and passionate Sous Chef to join our team at the Goodwood Bar & Grill Restaurant.
Key Responsibilities
- Lead a team of chefs in creating innovative and locally sourced menus
- Collaborate with the culinary team to develop and implement new recipes and dishes
- Ensure high-quality food standards are maintained at all times
- Manage kitchen operations, including inventory, ordering, and staff supervision
- Work closely with the restaurant management team to achieve business objectives
What We Offer
- A competitive salary and significant gratuity
- A comprehensive health cash plan and entry into the company bonus scheme
- Free gym membership and event tickets
- A dynamic and supportive work environment with opportunities for career growth
Requirements
- Proven experience as a Sous Chef in a high-end restaurant environment
- Strong leadership and team management skills
- Excellent culinary skills and knowledge of local and seasonal produce
- Ability to work under pressure and maintain high standards in a fast-paced kitchen environment
- Passion for delivering exceptional customer service and creating memorable dining experiences
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