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Kitchen Team Member
2 months ago
Job Summary:
We are seeking a highly motivated and enthusiastic Chef Apprentice to join our team at Greene King. As a key member of our kitchen team, you will be responsible for preparing, cooking, and presenting high-quality food to our customers.
Key Responsibilities:
- Food Preparation and Presentation: Prepare, cook, and present food that meets our high standards and customer expectations.
- Kitchen Hygiene and Safety: Maintain the highest levels of hygiene and safety in the kitchen to ensure the well-being of our team and customers.
- Teamwork and Communication: Communicate effectively with your team to provide high-quality meals to customers on time.
- Product Knowledge: Stay up-to-date with new products, menus, and promotions to provide excellent customer service.
What We Offer:
- Apprenticeship Program: A 15-month apprenticeship program that includes on-the-job training, workshops, and webinars to develop your skills and knowledge.
- Functional Skills: The opportunity to gain Functional Skills in English and maths (if you don't already have GCSEs).
- Chef Apprenticeship Qualification: A Production Chef Level 2 Apprenticeship Qualification upon completion of the program.
- Masterclasses: Attend four masterclasses to develop your chef skills and knowledge.
What You'll Bring:
- Passion for Food: A passion for delivering high-quality, tasty meals to our customers.
- Teamwork and Flexibility: Ability to work under pressure in a fast-paced kitchen environment and adapt to changing situations.
- Continuous Learning: A willingness to learn new skills and take on new challenges.
About Us:
Greene King is a leading hospitality company that values its employees and provides opportunities for growth and development. We are committed to delivering exceptional customer service and providing a safe and enjoyable dining experience for our customers.
