Executive Chef Manager

2 weeks ago


Thatcham, West Berkshire, United Kingdom Bartlett Mitchell Full time
Opportunity for a Chef Manager

This is an exciting opportunity for an experienced Chef Manager to join our team at Bartlett Mitchell, a multi award-winning contract catering company. We serve over 45,500 satisfied customers every day and are looking for a skilled professional to lead our kitchen team.

Key Responsibilities:

  • Manage the running of the contract, ensuring high-quality food and service to our customers.
  • Liaise with clients to understand their needs and preferences.
  • Recruit, train, and motivate a team of chefs to deliver exceptional results.
  • Manage budgets, complete weekly reports, and conduct stock counts.
  • Ensure the team achieves GP and budgets every week.

Requirements:

  • City & Guilds 706 1 and 2, NVQ, or equivalent skills and experience.
  • Food Safety qualification at Level 3 as a minimum, with Health Safety at Level 2.
  • Excellent knowledge of Food Safety Management System requirements and COSHH.

What We Offer:

  • An annual day off for your birthday.
  • Monthly masterclasses with Michelin-starred chefs.
  • Fully funded development courses ranging from levels 2 to 7.
  • Discounts and cashback at a wide variety of retail and leisure outlets.
  • Cycle-to-work scheme.
  • Freedom Friday – a paid day off to volunteer at a charity of your choice.
  • Free lunch every workday.
  • 24/7 access to the Mental Health Charter App.
  • Enhanced parental leave benefits.
  • Paid leave for fertility treatments.
  • Grandparent leave to support your loved ones with their new arrival.

Explore all benefits and more by visiting our website.


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