We are seeking a skilled and experienced Chef to join our team at the Hop Pole Hotel. As a Chef, you will be responsible for preparing and cooking high-quality dishes to our menu standards.

• Prepare and cook food to the highest standards, ensuring consistency and quality.
• Maintain a clean and safe kitchen environment, adhering to health and safety regulations.
• Work collaboratively with the kitchen team to achieve excellent service standards.

• A competitive salary and benefits package.
• Opportunities for career progression and professional development.
• A supportive and dynamic team environment.
• Discounts on food and drink across our brands.
• Access to our employee helpline for support and guidance.

• Previous experience as a Chef in a similar environment.
• Excellent culinary skills and knowledge of menu planning.
• Ability to work effectively in a team and maintain a clean and safe kitchen environment.

We are an equal opportunities employer and welcome applications from all qualified candidates. If you are a motivated and experienced Chef looking for a new challenge, please apply today.