Senior Kitchen Supervisor

2 months ago


Doncaster, Doncaster, United Kingdom Anchor Hanover Full time

About the Role

We are seeking a highly skilled and experienced Deputy Chef Manager to join our team at Anchor Hanover. As a key member of our catering team, you will be responsible for deputising for the Chef Manager and managing every aspect of catering within our location.

Key Responsibilities

  • Deputising for the Chef Manager and managing catering operations
  • Supervising catering assistants on shift
  • Maintaining compliance with food safety and health & safety procedures
  • Minimising waste and using equipment correctly

Requirements

  • Intermediate or level 3 food hygiene certificate with Cater craft or similar award
  • Health & safety legislation including control of substances harmful to health (COSHH) and food safety standards
  • Proven chef and people management experience
  • Basic knowledge of dietary requirements relating to older people
  • Safe use of kitchen equipment including knives

Desirable Skills

  • Able to negotiate, influence, organise time and prioritise activities
  • Able to work in a pressured environment and produce meals based on implemented menus
  • Flexible, innovative and able to work as part of a team and individually

About Us

Anchor Hanover is England's largest not-for-profit provider of care and housing for older people. We pride ourselves on providing 24-hour care and specialised services for elderly people, with a focus on delivering a high-quality catering service.

What We Offer

  • A rewarding environment with opportunities for career progression
  • A comprehensive benefits package including pension plan, flexible working options and discounts on shopping, holidays and more
  • Ongoing personal and professional development programme

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