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Culinary Training Specialist

3 months ago

Weymouth, Dorset, United Kingdom Haven Full time
Position Overview:
As a vital member of our Food and Beverage Team, you will play a key role in delivering exceptional dining experiences.

Key Responsibilities:
  • Prepare, cook, and present dishes in accordance with brand standards.
  • Maintain cleanliness and uphold safety protocols in the kitchen environment.
  • Collaborate with team members to create memorable culinary experiences for guests.

Benefits:
  • Complimentary access to our leisure facilities, including the swimming pool.
  • Up to 50% discount on food within the park and 20% off in our retail shops.
  • Exclusive discounts with various national brands and retailers.
  • 20% discount for you, your family, and friends across Haven and Warner Leisure Hotels.
  • Opportunities for training and development, including fully funded qualifications.
  • Enhanced family-friendly policies and pay (eligibility criteria apply).

Compensation:
Competitive hourly rate.

Work Environment:
Our culture is built on valuing and supporting every team member. Working hours will be scheduled over a 7-day period, which may include evenings and weekends, depending on the role. We strive to offer flexibility, accommodating both full-time and part-time positions.

Diversity and Inclusion:
We are committed to fostering an inclusive environment and encourage applications from all backgrounds and communities. We are happy to discuss any reasonable adjustments or flexible working arrangements that may be required.

Company Overview:
As the UK's leading holiday operator, a career with Haven offers numerous opportunities for personal and professional growth, supported by a diverse team across multiple seaside locations.