Kitchen Director

About the Role:

Meridian Business Support is currently recruiting for a skilled Chef to join their team in a National Private Care Provider. As a key member of the kitchen team, you will be responsible for planning and providing daily nutritious meals for residents while ensuring the food purchased is fresh and within budget.

Key Responsibilities:

• Plan and prepare daily menus that meet dietary requirements and are within budget.
• Ensure all health and safety and environmental standards are achieved and maintained.
• Lead and motivate the kitchen team to deliver high-quality meals.
• Manage time effectively and work efficiently under pressure.
• Train and supervise kitchen staff to ensure they have the necessary skills and knowledge.

Requirements:

• Proven experience as a Chef, preferably in a healthcare or hospitality setting.
• Excellent cooking skills and knowledge of various cooking techniques.
• Knowledge of nutrition and the ability to develop menus that meet dietary requirements.
• Strong communication and interpersonal skills.
• Ability to work flexible hours, including weekends and holidays.

What We Offer:

Meridian Business Support is a reputable business support company that values its employees and provides a supportive work environment. As a Chef with our company, you will have the opportunity to work with a dedicated team and contribute to the delivery of high-quality meals to residents.