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Assistant Kitchen Manager

2 months ago


London, Greater London, United Kingdom McMullens & Sons Full time
Assistant Kitchen Manager - McMullens & Sons

If you aspire to advance your career within a well-established, thriving family-owned establishment where guest satisfaction and quality are paramount, consider the role of Assistant Kitchen Manager. As an independent business, we prioritize investing in our future and nurturing home-grown talent. We treat our staff as family members, ensuring that you are respected, trained, mentored, and encouraged to develop your skills and confidence to exceed your own expectations.

Role Overview

We are seeking a passionate individual who shares our enthusiasm for culinary excellence and customer service. If you thrive in a dynamic environment that serves as a community hub, you may be the ideal candidate for our Assistant Kitchen Manager position. We offer:

  • A competitive salary package
  • An attainable bonus structure
  • Contracted hours of 45 per week
  • Flexible shift patterns
  • Weekly remuneration
  • A share of gratuities
  • Family-oriented policies, including enhanced maternity and paternity benefits
  • 60% discount on meals during shifts
  • 25% discount on food and 20% off beverages for you and your friends on your days off
  • Comprehensive training and career progression opportunities through McMullen's GROW Programme
  • A pathway into a progressive company that values individuals as names, not numbers
  • Full chef attire provided

Key Responsibilities of an Assistant Kitchen Manager

  • Executing the culinary vision to meet company standards and surpass guest expectations
  • Managing all aspects of food inventory, including ordering, receiving, stock management, and waste control
  • Assisting the Head Chef in maintaining efficient kitchen operations and stepping in during their absence
  • Training and mentoring kitchen staff to help them realize their full potential
  • Ensuring compliance with all Food Safety and Health & Safety regulations as per legal and company standards

Previous experience in a fast-paced kitchen environment is essential. Candidates should be eager to learn, ready to take on responsibilities, and able to maintain composure under pressure.