Hotel Sous Chef
2 weeks ago
Job Title: Chef de Partie
Job Type: Permanent
Location: UK
Salary: Up to 32,000 GBP
Job Description:
We are seeking an experienced Chef de Partie to join our team at a prestigious hotel in the UK. As a key member of the culinary team, you will be responsible for overseeing the kitchen and ensuring that all food is prepared to the highest standards.
Main Responsibilities:
- Managing the kitchen and culinary staff to ensure efficient and effective food preparation and service.
- Ensuring that the kitchen is well-stocked and organized at all times.
- Assisting the Head Chef in menu planning and recipe development.
- Supervising the preparation and presentation of food to ensure high-quality standards.
- Ensuring that all health and safety protocols are followed in the kitchen.
Requirements:
- Previous experience as a Chef de Partie or in a similar role.
- Excellent leadership and communication skills.
- Ability to work well under pressure and as part of a team.
- Passion for good quality cuisine and commitment to delivering exceptional customer service.
What We Offer:
- A competitive salary of up to 32,000 GBP.
- A comprehensive benefits package, including accommodation on an all-inclusive basis.
- The opportunity to work with a prestigious hotel and contribute to the success of our culinary team.
How to Apply:
Please submit your application, including your CV and a cover letter, to DDH Recruitment Ltd.
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