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Culinary Team Leader

2 months ago


Doncaster, Doncaster, United Kingdom Stafforce Full time
Job Overview:

Enhance your prospects of a fruitful application by ensuring your qualifications align with the requirements.

Position: Chef Manager (Level 3 BFH)

Location: Doncaster Iport.

Compensation: £14.42 per hour

Working Hours: Monday - Friday, 08:00 - 18:30 (Includes a half-hour unpaid break and a 15-minute paid break)

Employment Type: Temp to Perm.

Key Responsibilities:

  • Uphold exceptional hygiene standards within the kitchen and food preparation zones.
  • Ensure all necessary documentation and records are meticulously completed.

Note: Please click on the apply button to view the complete job description.