Restaurant Operations Manager
1 week ago
We are working with a successful pub company that has established a strong reputation in Hertfordshire.
The Role:
As Restaurant Manager, you will be fully accountable for all restaurant operations within the business. You will lead a small team to deliver exceptional guest experiences. Reporting to the owners, this is a purely operational role with exposure to the business's finances from the leadership team. You will have significant autonomy, making this an ideal opportunity for someone passionate about restaurants and service who wants to take on a leadership role.
Key Responsibilities:
- Leading a team to deliver outstanding guest experiences
- Developing and coaching team members to ensure excellent service and upselling opportunities
- Managing restaurant operations, including rotas and budgets
- Driving business growth and commercial success
- Thriving in a fast-paced, front-of-house environment
This is an exciting opportunity for a seasoned restaurant professional to join a successful pub company in Hertfordshire. If you have a strong background in restaurants and a passion for delivering exceptional guest experiences, we would love to hear from you.
Restaurant Manager – Stunning Pub with 2 AA Rosettes – Hertfordshire - £42,000 OTE
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