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Executive Chef, Whitstable

2 months ago

Whitstable, Kent, United Kingdom Marston's Plc. Full time
About the Role

We're seeking a highly skilled Sous Chef to join our team at Marston's Plc. in Whitstable. As a key member of our culinary team, you'll be responsible for delivering exceptional food quality and service to our guests.

Key Responsibilities
  • Lead by example in our kitchen, maintaining the highest standards of food quality and presentation.
  • Work closely with the Head Chef to develop and implement new menu ideas and culinary concepts.
  • Oversee the kitchen team, providing guidance and support to ensure seamless service delivery.
  • Be accountable for running the line during service, ensuring efficient and effective food preparation and presentation.
  • Collaborate with the culinary team to develop and maintain high standards of food safety and hygiene.
What We Offer

At Marston's Plc., we're committed to providing a supportive and inclusive work environment that allows our team members to thrive. As a Sous Chef, you'll enjoy:

  • A competitive salary and benefits package.
  • Opportunities for career development and progression within the company.
  • A comprehensive training program to enhance your culinary skills and knowledge.
  • A fun and dynamic work environment with a passionate and diverse team.
  • Access to our Marston's Rewards platform, offering discounts and cashback at popular retailers.
About Marston's Plc.

Marston's Plc. is a leading hospitality company with a rich history and heritage. We're proud to offer a unique and rewarding work environment that allows our team members to grow and develop their careers. If you're passionate about delivering exceptional food and service, we'd love to hear from you