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Culinary Specialist

3 months ago

Ipswich, United Kingdom Baxendale Mason Ltd Full time

About the Role: Our client, a prestigious luxury manor house hotel, is seeking a talented Chef De Partie to enhance their culinary team.

Dining Experience: The award-winning restaurant features menus that showcase fresh produce sourced from their own herb garden and vegetable patch. Guests can enjoy seasonal flavors, including fine beans, broad beans, peas, heritage carrots, courgettes, Swiss chard, radishes, and a variety of salads and herbs.

Compensation: The position offers a competitive salary of £29,000, along with additional benefits and excellent opportunities for career advancement.

Next Steps: Interested candidates are encouraged to submit their CV for consideration.