Culinary Team Leader

3 weeks ago

London, Greater London, United Kingdom Tortilla Full time

Position Overview

At Tortilla, we are on the lookout for a Culinary Team Leader to become a vital part of our operations in Edinburgh. This role offers both full-time and part-time positions, with a competitive pay rate of up to £11.94 per hour, disbursed bi-weekly.

About Tortilla

With over 60 locations, our family is driven by a passion for delivering authentic Californian Mexican cuisine. Our dedication to quality is reflected in our commitment to fresh ingredients and traditional preparation methods, as we proudly operate without any freezers. As we pursue an ambitious expansion strategy across the UK and beyond, we are excited to offer numerous opportunities for professional growth. We are committed to creating a diverse and inclusive workplace where every individual feels valued and welcomed. Our focus on employee development is evident, with many of our headquarters staff having begun their careers in-store. We foster a family-like environment, complemented by vibrant social events and dedicated entertainment funds for each location, ensuring a strong sense of community.

Benefits for Our Culinary Team Leader:

  • Complimentary meals during shifts
  • Exciting social events and a team entertainment fund
  • More sociable working hours compared to many other dining establishments
  • 50% discount for friends and family
  • High job satisfaction, with 98% of our team expressing love for their work
  • Exclusive discounts on cinema tickets, Apple products, vacations, and more through Perkbox
  • Wellbeing support, including free counseling and financial/legal advice

Career Advancement Opportunities:

  • Structured pathways for career development leading to Assistant Manager and higher roles
  • Genuine opportunities for growth, with a third of our HQ staff starting in-store
  • Chance to earn professional qualifications through our Apprenticeship program

Ideal Candidate Profile:

Our Culinary Team Leaders are essential to Tortilla, working diligently behind the scenes to prepare our signature toppings and recipes. While previous experience in a bar, restaurant, hotel, coffee shop, contract catering, or fast food establishment as a Team Leader or Shift Leader is advantageous, the most important quality we seek is a passion for learning and a commitment to serving only the freshest, highest quality ingredients.

If you are eager to be part of a family that ensures every guest enjoys high-quality, delicious food and leaves with a smile, we encourage you to consider this opportunity as our Culinary Team Leader.

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